Search Results: 695

Use of Genotype by Yield*Trait (GYT) Analysis to Select Hard Red Spring Wheat with Elevated Performance for Agronomic and Disease Resistance Traits

Lance F. Merrick; Karl D. Glover; Dalitso Yabwalo; Emmanuel Byamukama

Crop Breeding, Genetics and Genomics 2020;2(2):e200009; DOI:10.20900/cbgg20200009

Published on 15 April 2020

This article belongs to the Virtual Special Issue "GGE Biplot Analysis"

Drivers of Seafood Consumption at Different Geographical Scales

Ibrahim Issifu; Eric Worlanyo Deffor; Naotunna Palliyage Ravindra Deyshappriya; Ilyass Dahmouni; Ussif Rashid Sumaila

Journal of Sustainability Research 2022;4(3):e220012; DOI:10.20900/jsr20220012

Published on 24 September 2022

This article belongs to the Virtual Special Issue "Oceans and the Blue Economy"

Aging Diminishes Mucociliary Clearance of the Lung

Kristina L. Bailey

Advances in Geriatric Medicine and Research 2022;4(2):e220005; DOI:10.20900/agmr20220005

Published on 27 June 2022

An Insight into Aging, Senescence, and Their Impacts on Wound Healing

Rex Jeya Rajkumar Samdavid Thanapaul; Maria Shvedova; Grace Haeun Shin; Daniel S. Roh

Advances in Geriatric Medicine and Research 2021;3(3):e210017; DOI:10.20900/agmr20210017

Published on 21 July 2021

Genomic-Led Potato Breeding for Increasing Genetic Gains: Achievements and Outlook

Rodomiro Ortiz

Crop Breeding, Genetics and Genomics 2020;2(2):e200010; DOI:10.20900/cbgg20200010

Published on 30 April 2020

Strengthening Sustainable Food Systems through Geographical Indications: Evidence from 9 Worldwide Case Studies

Emilie Vandecandelaere; Catherine Teyssier; Dominique Barjolle; Stéphane Fournier; Olivier Beucherie; Philippe Jeanneaux

Journal of Sustainability Research 2020;2(4):e200031; DOI:10.20900/jsr20200031

Published on 4 August 2020

This article belongs to the Virtual Special Issue "Corporate Sustainability"